My Singapore stopover – is there more to this city than meets the eye?
Finding biophilic joy in the Asia’s financial capital.
I arrived in Singapore at the end of a three-month trip from the UK to Asia. By then, my interest in forward planning was at rock bottom, but my confidence in my own tastes and intuition was sky-high.
Singapore is a small island sitting just south of Malaysia, and one of the world’s most densely populated countries. It’s been independent since the 60s and, with historic links to British colonial rule via the British East India Company, is now a global financial hub.
It’s also become known as a bit of a stopover city. Typically, you’re flying in or out for a meeting, or in order to get somewhere else – which usually means you’re tired, jet-lagged, and possibly dragging a big suitcase behind you.
Sights from the Singapore Skyline
Luckily, it’s teeny-weeny. At around twice the size of the Isle of Wight – and roughly 2.5 times smaller than Greater London – you can enjoy what it has to offer within 24–48 hours, if you’re realistic about what’s achievable (spoiler – it’s not just skyscrapers!).
Depending on the length of your layover, bear in mind that the airport is around 30–45 minutes from the city (longer at peak times). I took a taxi, which cost around £20, or $32 Singapore dollars.
Here’s how I spent a perfect two days.
First of all – sleep. I flew in from Sydney, so it was a relatively short flight, arriving late at night. I decided to stay in an area called Kampong Glam, Singapore’s historic Malay–Muslim quarter (more on this shortly).
After a good night’s sleep, I spotted a sign for kaya toast. This is a traditional breakfast in the country, so I decided to check it out.
Kaya toast – a traditional Singaporean breakfast – is usually set alongside runny, soft-boiled eggs and local coffee (kopi)
It looks and tastes a bit like a peanut butter sandwich, but the filling is actually a sweet coconut–pandan jam (kaya). It’s served with soft-boiled eggs, soy sauce and pepper, alongside a strong coffee (kopi).
I didn’t really know what I was doing, but a kindly stranger advised that you’re meant to dip the toast into the egg and sort of lap it up.
I enjoyed it – but if you’re after something more Western (which might be the case after a long trip away), there are plenty of cafés offering cooked breakfasts too. It’s a cosmopolitan city, at the end of the day.
Next, spend some time exploring the old town – Kampong Glam in particular. Even before you’ve done any Googling, you can tell this is the ‘cool bit’.
Sights from Kampong Glam, Singapore’s Muslim Quarter – now a vibrant shopping and eating area
Unlike the modern high-rises typical of the Singaporean skyline, this small cluster of streets is made up of shorter, squatter buildings packed closely together, many adorned with colourful street art.
Walking around in the daytime, it was full of a mix of older and more modern cafés (including places like % Arabica, one of my favourites in Hackney), lots of cute shops, and the beautiful Sultan Mosque – the largest in Singapore.
Kampong Glam is made for Instagram, so if you’re a talented photographer (unlike me), you’ll want to kill some time here like I did exploring the artwork, buying trinkets and hopping between cafés and ice-cream shops.
By this point, it’ll be pretty hot.
So, after seeking shade in a market, I took the train into the centre, heading towards the Singapore Botanic Gardens. The gardens provide welcome relief from the chaos and closeness of the surrounding streets and buildings and – fun fact – are the first and only tropical botanic garden on UNESCO’s World Heritage List. No idea why that is, but it’s blooming nice.
I passed a peaceful couple of hours here watching otters and lizards, and stopping for lunch at the café, before the heat finally overwhelmed me.
Towards evening, I swung by Marina Bay Sands for a hot chocolate and a seat by the water to watch the evening light and water show, Spectra. It runs at 8pm and 9pm (with later shows on weekends). It’s genuinely impressive, and worth sitting down to watch before wandering along the marina.
If there’s time, you can also head next door to Gardens by the Bay for the Garden Rhapsody show at the Supertree Grove. If you’ve ever seen photos of Singapore, chances are you’ll have seen images of these huge illuminated tree-like structures. I’m a dummy and missed it, but I hear it’s fantastic.
Singapore is known for its iconic hotels, including Marina Bay Sands
After the light shows, I advocate for taking a nice walk along the bay, soaking up the buzz of the city, or grabbing a drink nearby.
Finally – don’t forget the airport!
It’s a spectacle in itself. I had a midday flight the next day, so I arrived a couple of hours earlier than strictly necessary. You can head to Jewel Changi Airport, a kind of ‘lifestyle hub’ that feels more like a futuristic indoor jungle than an airport. At its centre is the Rain Vortex – the world’s tallest indoor waterfall – surrounded by layered greenery and walkways. If you’re going to make an airport, make it pretty right?
Whether or leaving or entering Asia – don’t sleep on Singapore. A day or two in the country is plenty, so if you’re around this way, split your flight, dump your bag and let the city show you what it’s good at.
Gardens by the Bay, Singapore
